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Stations Menu

$0.00
# of Guest
Carving Station (Served with artisan breads, aioli, au jus, Dijon mustard, horseradish) Choice of two:
French Station (1 chef)
Moroccan Station (1 chef)
Italian Station (1 chef)
Sushi/Sashimi Station (1 chef)
Smoked Fish and Caviar Table (Extra charge $65.00 per person) minimum100 Guests. Selection of american caviar
Mediterranean Station
Create Your Own Salad Station (Selection of lettuce with choice of )
Dressings For Salad
Green Station
Fish Tacos
Fajita Station
Asian Street Food Station
Cold Display
Dessert Station
Mini Tart assortment
Drinks
In stock
Product Details
Price for 2-3 stations $45 per person extra charge addition to your dinner menu choice.
Additional one (1) station will be $40 per person.
Please select 2-3 from the following:



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